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French chef Georges Perrier tries to keep his internationally renowned restaurant relevant in the new culinary world.
Views: 193
Genre: Biography, Documentary
Director: Erika Frankel
Actors: Georges Perrier, Nicholas Elmi
Kim Dotcom: Caught in the Web
The larger-than-life story of Kim Dotcom, the “most wanted man online”, is extraordinary enough, but the battle between Dotcom and the US Government and entertainment industry – being fought in…
De Palma
An intimate conversation between filmmakers, chronicling De Palma’s 55-year career, his life, and his filmmaking process, with revealing anecdotes and, of course, a wealth of film clips.
Citizenfour
In June 2013, Laura Poitras and reporter Glenn Greenwald flew to Hong Kong for the first of many meetings with Edward Snowden. She brought her camera with her. The film…
The Special Relationship
A dramatisation that follows Tony Blair’s journey from political understudy waiting in the wings of the world arena to accomplished prime minister standing confidently in the spotlight of centre stage….
The Diana Story: Part III: Legacy of Love
A late night phone call from Paris brought news that would rock the world. The sudden and tragic death of Princess Diana devastated millions. Hear what it was really like…
Men of Honor
Against formidable odds — and an old-school diving instructor embittered by the U.S. Navy’s new, less prejudicial policies — Carl Brashear sets his sights on becoming the Navy’s first African-American…
Any One of Us
When professional mountain biker Paul Basagoitia suffers a devastating spinal cord injury (SCI), his life is changed in an instant. Discovering that he’s become paralyzed, Paul begins a grueling battle…